Be the best chili cook at your next tailgate party, big game or backyard BBQ! Your friends will rave and thank you for the best bowl of red they have ever had!
There has forever been a controversy about ingredients: beans, no beans.....tomatoes, no tomatoes.....and on and on. We like BOTH in ours! For a great starting point, give our Cherry Orchard Foods “FARM HOUSE” Chili Mix a try.....and you can do it...YOUR WAY!
Suggested Recipe from Cherry Orchard Foods:
1. In a large saucepan, add one batch of Farm House Chili Mix (about 2 tablespoons) to one pound of cooked meat (ground chuck), one can tomato sauce (15oz), one can diced tomatoes (28oz), and two cans of beans (kidney or pinto, 15oz, drained & rinsed), add chopped onion & garlic if desired.
2. Bring to a boil, cover and lower heat, simmer for about 30 minutes. Stir occasionally.
3. Serve warm in a bowl or bread bowl, topped with shredded cheddar cheese, sour cream, chopped green onions, and extra crushed red chili pepper flakes, if desired.